day 2
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,479.3
- Total Fat: 34.2 g
- Cholesterol: 105.7 mg
- Sodium: 2,707.7 mg
- Total Carbs: 230.8 g
- Dietary Fiber: 36.0 g
- Protein: 80.5 g
View full nutritional breakdown of day 2 calories by ingredient
Number of Servings: 1
Ingredients
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ddd
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user SUSANWAIYINLEE.