GUACAMOLE

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 13.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 6.6 g
  • Protein: 2.1 g

View full nutritional breakdown of GUACAMOLE calories by ingredient



Number of Servings: 4

Ingredients

    2 Ripe Avocados
    1/2 lime- squeezed
    1 med red onion- chopped
    1/2 bunch fresh cilantro, or to taste

Directions

Cut open avocados, remove seeds(do not disgard) and scrape insides into medium bowl. Use a potatoe masher or food processor to mix, not too smooth though, leaving a few chunks of avocado.
Chop onion and cilantro, add to avocado. Squeeze 1/2 lime into bowl and mix. Place one of the avocado seeds into mixture (prevents browning) and place in refrigerator at least one hour before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user DSWASER.