Eggplant Surprise

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 114.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.3 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 8.3 g
  • Protein: 6.1 g

View full nutritional breakdown of Eggplant Surprise calories by ingredient



Number of Servings: 6

Ingredients

    2 eggplants,2 onions, 2 peppers, 2 zuccini/squash, 2 containers of mushrooms, (add any other vegetables to taste)

Directions

Chop all vegetables and saute in a large frying pan with tomato sauce. add salt, pepper and sugar to taste

Serving Size: Makes 8-1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user TEAMCEDWARD.