spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 239.1
  • Total Fat: 3.7 g
  • Cholesterol: 44.8 mg
  • Sodium: 2,181.3 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 18.6 g

View full nutritional breakdown of spaghetti sauce calories by ingredient



Number of Servings: 4

Ingredients

    tomatoes, red peppers,onion,garlic,mushrooms,tomatoe juice and pork tenderloin diced to 1/2" cubes

Directions

slow cooker on high

Number of Servings: 4

Recipe submitted by SparkPeople user MD1591.