Minestrone Soup

Minestrone Soup

4.6 of 5 (94)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.1
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 822.9 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 9.0 g
  • Protein: 8.9 g

View full nutritional breakdown of Minestrone Soup calories by ingredient


Introduction

This recipe tries to copy the Olive Garden Minestrone Soup recipe. This recipe tries to copy the Olive Garden Minestrone Soup recipe.
Number of Servings: 8

Ingredients

    2 tablespoons olive oil
    1/2 cup minced white onions (about 1 small onion)
    1/4 cup chopped zucchini
    1/4 cup frozen cut Italian green beans
    1/4 cup minced celery (about 1/2 stalk)
    2 teaspoons minced garlic (about 2 cloves)
    4 cups vegetable broth (*note: Do not use chicken broth!*)

    1 (15 ounce) can red kidney beans , drained
    1 (15 ounce) can small white beans or great northern beans, drained
    1 /2 (14 ounce) can diced tomatoes
    1/2 cup carrots, julienned or shredded
    2 tablespoons minced fresh parsley
    1 teaspoons dried oregano
    1 teaspoon salt
    1/2 teaspoon ground black pepper
    1/2 teaspoon dried basil
    1/4 teaspoon dried thyme
    1 1/2 cups hot water
    3 cups fresh baby spinach
    1/3 cup small shell pasta

Directions

Heat two tablespoons of olive oil over medium heat in a large soup pot.

Saute onion, celery, garlic, green beans, and zucchini in the oil for 5 minutes or until onions begin to turn translucent.

Add vegetable broth to pot, plus drained tomatoes, beans, carrot, hot water, and spices.

Bring soup to a boil, then reduce heat and allow to simmer for 20 minutes.

Add spinach leaves and pasta and cook for an additional 20 minutes or until desired consistency.

Makes about eight 1 1/2 cup servings.

Member Ratings For This Recipe


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    12 of 12 people found this review helpful
    better than olive gardens! (i hate their minestrone but dear husband loves it) --I also did not drain my tomatoes, added a jalepeno, and a dash of paprika. I also ended up added a few more cups of hot water towards the end. FREAKING DELICIOUS!!! - 12/7/12


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    8 of 8 people found this review helpful
    It was delish. I changed it a bit -- i didn't drain the tomatoes and didn't add the hot water. Used the whole can of tomatoes and added more veggies. Used whole wheat shells. Would definitely make it again. - 10/2/11


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    Incredible!
    3 of 3 people found this review helpful
    Delicious! This tastes delicious and is an excellent replication of Olive Garden's soup. The only changes that I made were that I doubled the green beans and the tomatoes. I also used a frozen onion, celery, carrot mix to cut down on my chopping. I will definitely make this again! - 9/8/14


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    Incredible!
    3 of 3 people found this review helpful
    Made this recipe just as directed with the exception of adding a few more tomatoes. I made it early in the day and then heated it up for dinner. Rave reviews from the family on both taste and texture. My DH wanted to know if we had the ingredients to make another batch right away! - 2/16/14


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    1 of 1 people found this review helpful
    Too much sodium - 9/16/17


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    Incredible!
    1 of 1 people found this review helpful
    Delicious! Added a little rosemary and whole wheat rolls with a little parmesan!!! - 7/15/13


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    Very Good
    1 of 1 people found this review helpful
    This was very good. I added more of the veggies and added potatoes and tomato paste. would make it again. - 5/9/13


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    Very Good
    1 of 1 people found this review helpful
    I am a vegan and I like Olive Gardens minestrone soup its one of the few things I can eat when out with the family. This was a good copycat. Left out the salt all the can veggies and beans had enough salt to cover. - 2/18/13


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    Incredible!
    1 of 2 people found this review helpful
    This is my 4th time making this soup and it's a double batch, it's also the only time I changed a few things. I used a 15oz can of fire roasted diced tomatoes w/garlic and a 28oz can of whole tomatoes I didn't drain either cans. I also added 1 Tbsp. of tomato paste. I love this soup! - 1/25/13


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    Very Good
    1 of 1 people found this review helpful
    This was an exceptional soup. I don't eat at Olive Garden enough to know what that soup tastes like, but this was the best minestrone I have ever made. I also did not drain the tomatoes, and I used beef bouillon cubes with hot water since I could find not reasonably priced vegetable stock. - 12/30/12


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    Incredible!
    1 of 1 people found this review helpful
    Very Good! We made it exactly as the recipe said the first time,it was very good,next time e used vegetable bouillon cubes,much better! added extra broth delicious!! - 12/28/12


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    Incredible!
    1 of 1 people found this review helpful
    I substituted beef broth for vegetable broth since that's what I had in my pantry and my husband said it was BETTER than Olive Garden's minestrone! Definitely making it again! - 9/30/12


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    Very Good
    1 of 1 people found this review helpful
    This is a great recipe! It tasted similar to olive gardens. I followed the recipe except for I used 2 cans of stewed italian style tomatoes undrained in the soup. I also added garlic salt and increased the amount of the dried and fresh herbs. - 2/6/12


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    Incredible!
    1 of 1 people found this review helpful
    make this all the time. add a few changes; I use 2 non drained cans of fire roasted tomatoes. 1 can of corn drained. I add 2-3 stalks celery. handful of snow peas. about 1/4th cup white wine. also add garlic salt, celery salt, and onion powder to taste. original is great too though !!! - 10/27/11


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    Incredible!
    1 of 1 people found this review helpful
    Loved by the whole family and none of them have any idea what Olive Garden is ;-) Next American trip will now have to include a trip there.
    I did use chicken stock which worked out fine plus the whole can of tomatoes. It was also a very easy recipe to make.
    - 6/30/11


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    1 of 1 people found this review helpful
    This soup is wonderful and tastes just like O.G. - 7/25/10


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    Very Good
    1 of 1 people found this review helpful
    Thanks for the recipe! Turned out great. My husband went back for thirds! - 4/30/09


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    Very Good
    Delicious, but sodium is high as written. I've lowered it by using no salt added tomatoes, using water in place of the vegetable stock, and cooking dry beans in the instant pot to use instead of canned beans - 6/4/21


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    Looks yummy! - 5/8/21


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    Incredible!
    My weight loss diet that I took from https://bit.ly/3ujJVIU is literally the best weight loss blog. I read it every day, and I highly recommend it !!!! - 2/21/21


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    Very Good
    I did not drain the tomatoes, love them fire roasted! Love soup! - 2/9/21


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    looks like a winner, will have to try - 1/2/21


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    I will try it asap!!! - 11/23/20


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    Excellent soup. - 11/3/20


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    I love Minestrone soup. You can add almost any fresh veggie from your garden. We've even put kale in ours.
    - 10/12/20


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    Incredible!
    This is so delicious and satisfying! I probably tripled the recipe after cutting up extra onions and carrots. Used half a bag of frozen green beans, and added in a can of organic peas. Used a box of Annie's shell macaroni. It was perfect! - 10/3/20


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    Very Good
    Good soup. - 9/24/20


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    really good and will add more veggies next time - 8/27/20


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    Very Good
    Delicious soup recipe. - 8/1/20


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    Incredible!
    This minestrone soup recipe is delicious! - 7/20/20


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    So good and healthy! - 7/11/20


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    yummy - 7/11/20


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    Good
    what - 7/5/20


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    I saved this to try and will work on lowering the sodium a bit. DH and I are both on low sodium meals. - 6/26/20


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    looks delicious - 6/17/20


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    tasty - 6/8/20


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    Very nice - 6/7/20


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    this sounds delicious especially as my country is going into winter now - 6/7/20


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    I love making minestrone - 5/23/20


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    Incredible!
    It's very warm in FL now, but never to hot for a nice bowl of soup. I made this for lunch and my husband and I thought is was very good. I used the whole can of diced tomatoes, (in error), so I cut the water down to a cup. Excellent recipe, thanks for sharing! - 5/19/20


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    I love this recipe... When my wife went through a meatless phase, I made this for her and she was in heaven - 5/14/20


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    Incredible!
    Very good - similar to my standard recipe, but it was good to change it up a little. A really terrific way to get in our veggies and make sure we use up all the produce we buy and/or grow! - 5/13/20


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    YUMMY! - 4/29/20


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    Great - 4/10/20


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    This is so good................ - 4/4/20


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    Look at all the veggies it has in it! YUM! This looks great! I made Olive Garden;s Chili soup and it came out great! - 3/18/20


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    This is yummy! - 3/1/20


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    gonna make next week - 1/25/20


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    Incredible!
    Great recipe! - 1/8/20


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    sounds good - 1/5/20


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    Sounds good - 12/30/19


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    i want to try this - 12/18/19


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    Incredible!
    love this - 12/12/19


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    Incredible!
    Made this soup last night and added a little Parmesan Reggianno Cheese rind - Delicious! Usually my son has a critique (or two) about my cooking - last night he had two bowls! - 11/20/19


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    Incredible!
    This is amazing! I've never made minestrone before and it turned out perfect and delicious! - 11/17/19


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    Nice. - 11/16/19


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    Perfect a nice bowl of homemade soup, yummy! - 11/15/19


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    Incredible!
    DELISH!!! - 11/10/19


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    Love Ministrone Soup!!!! - 9/13/19


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    Nice recipe - 8/6/19


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    thank you - 7/24/19


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    I have made s ome thing like this in the past - 7/20/19


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    Incredible!
    I put mine in the slow cooker all day. Great meal. - 7/18/19


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    Looks good! - 7/4/19


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    nice - 6/11/19


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    very good - 4/22/19


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    Incredible!
    Fantastic. I reduced the salt by using dried beans instead. Otherwise, the recipe was completed as provided. Tasted wonderful! Will definitely make again. - 1/25/19


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    Good
    this is a good recipe, I have another that is even easier but higher in sodium. I will make it again. - 9/13/18


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    Very Good
    Thanks for sharing - 9/2/18


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    Healthy and hearty - 8/29/18


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    Incredible!
    so healthy, with most of the carbs coming from beans. Good recipe! - 8/23/18


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    Incredible!
    Delicious. - 8/4/18


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    going to make this - 7/15/18


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    I do like a good minestrone soup. Will be trying this one. I use canned beans and veggies with no added salt which drops the sodium a lot. - 7/11/18


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    I need to make this. Looking for ways to bump up my carbs without adding lots of protein/fat. This looks like just the thing! - 5/31/18


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    Very Good
    Love this soup - 5/8/18


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    Love soups! - 5/7/18


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    very good - 4/26/18


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    Hearty and delicious soup! - 4/21/18


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    Delicious!
    - 4/12/18


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    Incredible!
    I love this minestrone soup recipe! Delicious - 4/1/18


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    Incredible!
    A versatile recipe and I added a few of my remaining veggies from the refrigerator! - 3/17/18


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    excellent! i like to add lean chicken to the soup to get a power bowl! - 2/26/18


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    Looks good. - 2/22/18


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    Incredible!
    This is the best minestrone soup recipe I have ever made. My family won’t eat any other kind. - 2/17/18


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    Good
    Filling and great for cold days nights - 1/6/18


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    This looks like a great recipe for this cold weather. - 12/30/17


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    Very Good
    this tasted great. I like a fair amount of spices. - 12/30/17


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    Sounds yummy - 12/28/17


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    I leave out the zucchini, it gets too soft when reheating later. I don't know why they warn against chicken broth, which gives the soup a richer flavor. - 12/23/17


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    Very Good
    A lot of ingredients but a good soup - 12/11/17


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    great! - 12/3/17


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    My favorite soup. - 12/2/17


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    Incredible!
    Great Soup - 12/1/17


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    Very Good
    great - 11/20/17


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    Nice. - 11/7/17


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    Incredible!
    Delicious and easy to make! Used comment below and did not drain tomatoes. - 11/7/17


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    Fantastic soup any time of year especially this time of year! - 11/5/17


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    very good - 10/31/17


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    looks wonderful - 10/29/17