Cabbage Goulash
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 224.5
- Total Fat: 6.8 g
- Cholesterol: 62.0 mg
- Sodium: 824.3 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 5.4 g
- Protein: 25.8 g
View full nutritional breakdown of Cabbage Goulash calories by ingredient
Number of Servings: 8
Ingredients
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1 pound Italian Turkey Sausage
1 pound 96% Lean Ground Beef
1 large Onion, chopped
1 can (28oz) Petitie Cut Tomatoes, undrained
1 can (6oz) Tomato Paste
2 tablespoons Balsamic Vinegar
1 tablespoon Chili Powder
2 teaspoon Garlic, minced
1/4 teaspoon Red Cayenne Pepper
10 cups Green Gabbage, shredded
Directions
In a large pot, brown turkey sausage, beef, and onion. Add remaining ingredients except cabbage; mix well. Stir in cabbage and simmer 20 minutes or until cabbage is tender. Makes 8 generous servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SUNNYSHINE08.
Number of Servings: 8
Recipe submitted by SparkPeople user SUNNYSHINE08.
Member Ratings For This Recipe
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FOOTBALLMOM1970
