Garlic Mushrooms

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 108.8
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Garlic Mushrooms calories by ingredient



Number of Servings: 6

Ingredients

    650g Mushrooms sliced
    4 tbsp Olive oil
    6 Cloves Garlic
    1.5 tbsp Lemon juice
    2 tbsp chopped parsley

Directions

Crush four cloves of garlic. Heat oil in large frying pan over medium high heat. Fry garlic in hot oil for 10 secs. Add mushrooms and cook for 8-10 minutes stirring frequently. Meanwhile, thinly slice remaining 2 cloves of garlic and chop parsley. Once mushrooms are cooked add the sliced garlic and parsley and fry for another minute stirring it through.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KRISTIAN666.