Irish Potato

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,803.5
  • Total Fat: 192.8 g
  • Cholesterol: 371.5 mg
  • Sodium: 1,045.2 mg
  • Total Carbs: 520.6 g
  • Dietary Fiber: 21.7 g
  • Protein: 24.5 g

View full nutritional breakdown of Irish Potato calories by ingredient
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Number of Servings: 1


    1/4 cup butter, softened
    1/2 (8 ounce) package cream cheese
    1 teaspoon vanilla extract
    4 cups confectioners' sugar
    2 1/2 cups flaked coconut
    1 tablespoon ground cinnamon


In a medium bowl, beat the butter and cream cheese together until smooth. Add the vanilla and confectioners' sugar; beat until smooth. Using your hands if necessary, mix in the coconut. Roll into balls or potato shapes, and roll in the cinnamon. Place onto a cookie sheet and chill to set. If desired, roll potatoes in cinnamon again for darker color.

Yields 5 dozen

Number of Servings: 1

Recipe submitted by SparkPeople user KEYVOICE.

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