Bacon Cheeseburger Pie
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 891.4
- Total Fat: 76.7 g
- Cholesterol: 283.2 mg
- Sodium: 944.4 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.2 g
- Protein: 49.7 g
View full nutritional breakdown of Bacon Cheeseburger Pie calories by ingredient
Introduction
Fantastic for Lunch or Dinner Fantastic for Lunch or DinnerNumber of Servings: 4
Ingredients
-
1lb ground beef
2tsp onion powder
1tbsp dry mined onion
2 whole eggs
1/2 cup mayo
1/4 cup heavy cream
8oz shredded cheddar cheese
4 slices bacon
Directions
Brown ground beef on medium low with 1tsp onion powder and 1tbsp minced onion.
Drain fat, season to taste with salt & pepper.
Place meat in greased 10" pie plate.
Cook bacon to taste then mince into dime-sized portions.
Stir 4oz shredded cheese with bacon and ground beef.
Top with 4oz shredded cheese.
Whisk mayo, eggs and cream with a dash of pepper.
Pour evenly over meat.
Bake at 350* for 30-35 minutes.
Let stand for 10 minutes before serving.
Serving Size: Serves 4 (5-6oz servings)
Number of Servings: 4
Recipe submitted by SparkPeople user KIXFINGER.
Drain fat, season to taste with salt & pepper.
Place meat in greased 10" pie plate.
Cook bacon to taste then mince into dime-sized portions.
Stir 4oz shredded cheese with bacon and ground beef.
Top with 4oz shredded cheese.
Whisk mayo, eggs and cream with a dash of pepper.
Pour evenly over meat.
Bake at 350* for 30-35 minutes.
Let stand for 10 minutes before serving.
Serving Size: Serves 4 (5-6oz servings)
Number of Servings: 4
Recipe submitted by SparkPeople user KIXFINGER.