SPAGHETTI WITH GROUND TURKEY AND TURKEY CHEDDAR SAUSAGE

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,425.0
  • Total Fat: 40.2 g
  • Cholesterol: 355.0 mg
  • Sodium: 5,475.0 mg
  • Total Carbs: 306.0 g
  • Dietary Fiber: 27.5 g
  • Protein: 175.5 g

View full nutritional breakdown of SPAGHETTI WITH GROUND TURKEY AND TURKEY CHEDDAR SAUSAGE calories by ingredient
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Number of Servings: 1

Ingredients

    3 TURKEY CHEDDAR SAUSAGE LINKS
    16 OZ JENNI-O TURKEY SAUSAGE (85% LEAN)
    1 JAR MARKET PANTRY ITALIAN STYLE DICE TOMATOS
    1 JAR MARKET PANTRY SPAGHETTI SAUCE (TOMATO, BASIL, GARLIC)
    10 OZ BOX OF SPAGEHETTI (MARKET PANTRY)


Directions

COOK GROUND TURKEY AND ONIONS
CHOP LINKS INTO SMALL PIECES AND BROWN IN SKILLET
COMBINE MEATS AND ADD SPAGHETTI SAUCE, DICE TOMATOES AND SIMMER. BOIL SPAGHETTI , DRAIN AND RINSE. COMBINE ALL INGREDIENTS

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user PATDCAKE.

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