Pickled Cucumbers
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 61.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
View full nutritional breakdown of Pickled Cucumbers calories by ingredient
Introduction
cucumbers, with peel, raw, 2 cup*apple cider vinegar, 1 cup
Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.25 cup
*Splenda Sugar Blend for Baking, 12 tsp cucumbers, with peel, raw, 2 cup
*apple cider vinegar, 1 cup
Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.25 cup
*Splenda Sugar Blend for Baking, 12 tsp
Number of Servings: 5
Ingredients
-
2 cup cucumbers, with peel, raw
1 cup *apple cider vinegar
0.25 cup Red Onion Raw
12 tsp *Splenda Sugar Blend for Baking
Directions
Serving Size: Serves 5
Number of Servings: 5
Recipe submitted by SparkPeople user DCLLOYD22.