Corn Meal Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 120.2
- Total Fat: 1.4 g
- Cholesterol: 41.8 mg
- Sodium: 199.8 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 0.9 g
- Protein: 4.0 g
View full nutritional breakdown of Corn Meal Muffins calories by ingredient
Introduction
delicious corn meal muffins delicious corn meal muffinsNumber of Servings: 12
Ingredients
-
1 1/4 c. flour
3/4 c. cornmeal
1/4 c. sugar
2 tsps. baking powder
1/2 tsp. salt
1 cup 1% milk (you can use skim)
1/4 c. canola oil
2 eggs
Tips
For a change you can add a teaspoon of jam and drop it on top of the dough in the muffin tin. (Remember to add more calories if you do)
Directions
Mix together flour, corn meal, sugar, baking powder, salt, milk, oil and eggs until smooth. Fill muffin tins up stopping at a 1/4 inch from the top. Bake at 400 degrees for 20 to 25 minutes.
Serving Size: Makes 12 regular size muffins
Number of Servings: 12
Recipe submitted by SparkPeople user MARYLYNN_321_.
Serving Size: Makes 12 regular size muffins
Number of Servings: 12
Recipe submitted by SparkPeople user MARYLYNN_321_.
