Fruit parfait

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 346.5
  • Total Fat: 3.8 g
  • Cholesterol: 5.3 mg
  • Sodium: 276.0 mg
  • Total Carbs: 68.6 g
  • Dietary Fiber: 7.2 g
  • Protein: 10.4 g

View full nutritional breakdown of Fruit parfait calories by ingredient



Number of Servings: 12

Ingredients

    Wipped Light Cream
    Dannon light fit nonfat vanila Yogurt
    Fruit tray
    nature valley crunchy Granola Bar Oats N Honey

Directions



Serving Size: serving 12

Number of Servings: 12

Recipe submitted by SparkPeople user YODIT993.