mushroom pasta sauce
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 130.1
- Total Fat: 8.3 g
- Cholesterol: 6.2 mg
- Sodium: 166.3 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.4 g
- Protein: 7.0 g
View full nutritional breakdown of mushroom pasta sauce calories by ingredient
Number of Servings: 2
Ingredients
-
Mushrooms, fresh, 8 oz.
*Flour, white, 2 tsp
*Corn Oil, 1 tbsp
Milk, nonfat, 0.5 cup
*Laughing Cow Light Creamy French Onion 1 wedge, 1 serving
salt
pepper
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user TAYLANIM.