Cheryll's Crunchy Granola

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 5,526.4
  • Total Fat: 283.5 g
  • Cholesterol: 62.0 mg
  • Sodium: 3,109.0 mg
  • Total Carbs: 691.9 g
  • Dietary Fiber: 80.1 g
  • Protein: 96.7 g

View full nutritional breakdown of Cheryll's Crunchy Granola calories by ingredient


Introduction

Sweetness comes from dried fruit, which you can leave out, and honey. Sweetness comes from dried fruit, which you can leave out, and honey.
Number of Servings: 1

Ingredients

    Organic rolled oats, organic unsweetened coconut flakes, Sliced Almonds, honey, cinnamon, xylotol, butter/coconut oil, salt, dried fruits

Tips

Store in airtight container. I use freeze dried fruits in order to keep the granola crunchy.


Directions

Toss dry ingredients with melted butter/coconut oil/honey until well coated. Spread on cookie sheet and bake in slow oven (250 F) for about an hour, or till golden toasted. Cool and then add the dried fruit of your choice.

Serving Size: Makes about 8 cups.

Number of Servings: 1

Recipe submitted by SparkPeople user CHERYLL3.