Mixed Berry Almond Quinoa Breakfast Bowl
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 280.0
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 64.9 mg
- Total Carbs: 43.9 g
- Dietary Fiber: 5.3 g
- Protein: 12.5 g
View full nutritional breakdown of Mixed Berry Almond Quinoa Breakfast Bowl calories by ingredient
Introduction
Quinoa Breakfast Bowl(This original recipe was on Naturebox.com however I changed up most of the ingredients to fit my diet needs). Quinoa Breakfast Bowl
(This original recipe was on Naturebox.com however I changed up most of the ingredients to fit my diet needs).
Number of Servings: 4
Ingredients
-
2 cups Lactaid Fat Free Milk
1 teaspoon cinnamon
1 TBSP Vanilla Extract
2 cups cooked quinoa
1 cup Mixed Berries
1/4 cup sliced almonds
1 tsp Truvia Blend (Truvia + Sugar)
Tips
I warm up frozen mixed berries and add them on top, juice and all!
Directions
1. In a large glass measuring cup, whisk together milk, cinnamon and vanilla and Sugar
2. Scoop the quinoa evenly into serving bowls (1/2 cup each).
3. Serve immediately with milk mixture, topped with 1/4 cup mixed berries and 1 TBSP sliced Almonds.
Serving Size: 4 Servings (1/2 cup Quinoa)
Number of Servings: 4
Recipe submitted by SparkPeople user LADYHULK.
2. Scoop the quinoa evenly into serving bowls (1/2 cup each).
3. Serve immediately with milk mixture, topped with 1/4 cup mixed berries and 1 TBSP sliced Almonds.
Serving Size: 4 Servings (1/2 cup Quinoa)
Number of Servings: 4
Recipe submitted by SparkPeople user LADYHULK.