Dijon Tarragon Dressing

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 115.7
  • Total Fat: 1.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 446.4 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Dijon Tarragon Dressing calories by ingredient



Number of Servings: 3

Ingredients

    Fat free half and half, 1 cup (remove)
    Tarragon, ground, 3 tbsp (remove)
    Sherry, dry, 2 fl. oz (remove)
    *Grey Poupon Dijon Mustard, 8 tsp (remove)
    Scallions, raw, 1 cup, chopped (remove)

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user MS.ERICA.

TAGS:  Side Items |