Sausage & Bean soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 246.3
  • Total Fat: 17.9 g
  • Cholesterol: 42.9 mg
  • Sodium: 705.3 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 11.0 g

View full nutritional breakdown of Sausage & Bean soup calories by ingredient



Number of Servings: 12

Ingredients

    *Italian Sausage, pork, 6 link, 4/lb (remove)
    Beans, red kidney, 2 cup (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving (remove)
    Spinach, frozen, 1 package (10 oz) yields (remove)
    Onions, raw, 1 large (remove)
    Parsley, 0.25 cup (remove)

Directions

cook onions & sausage until browned add all ingredients and cook until spinach thawed

Number of Servings: 12

Recipe submitted by SparkPeople user SKINNYMEL8.