Breakfast bake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 325.3
- Total Fat: 21.5 g
- Cholesterol: 208.2 mg
- Sodium: 687.4 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 0.4 g
- Protein: 16.5 g
View full nutritional breakdown of Breakfast bake calories by ingredient
Number of Servings: 1
Ingredients
-
Eggs, biscuits, cheese, sausage set
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user CRAZYJILL2CU.