Pumpkin Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 65.4
  • Total Fat: 3.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 100.8 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.2 g

View full nutritional breakdown of Pumpkin Dip calories by ingredient
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Number of Servings: 12

Ingredients

    8 oz Libby's Pumpkin Puree
    8 oz of Sugar Free Cool Whip (Cool Whip Free)
    8 oz Philadelphia Light Cream Cheese
    9 Packets of Splenda
    1.5 tsp Pumpkin Pie Spice

Directions

Mix ingredients in a large bowl and chill.

Number of Servings: 12

Recipe submitted by SparkPeople user GADGITGURL.

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