Okonomiyaki
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 405.5
- Total Fat: 16.9 g
- Cholesterol: 61.8 mg
- Sodium: 107.9 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 1.7 g
- Protein: 24.6 g
View full nutritional breakdown of Okonomiyaki calories by ingredient
Number of Servings: 4
Ingredients
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Cabbage, fresh, 4 leaf
Pink Salmon (canned), .5 can
Ground beef, extra lean, 6.25 oz
Carrots, raw, 2 strip, medium
Flour, white, 1.5 cup
Water, 210 fl oz
Olive Oil, 1 1tsp
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user FLEXIM1.
Member Ratings For This Recipe
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MRSSHAMROCK
