almond flour biscuits
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 537.8
- Total Fat: 48.9 g
- Cholesterol: 124.1 mg
- Sodium: 194.4 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 7.5 g
- Protein: 18.3 g
View full nutritional breakdown of almond flour biscuits calories by ingredient
Introduction
2 biscuits 2 biscuitsNumber of Servings: 2
Ingredients
-
5 serving Bob's Red Mill Almond Flour - per 1/4 Cup
1 large Egg, fresh, whole, raw
2 tbsp Butter, unsalted
.25 tsp Baking Soda
.25 tsp salt
.32 tsp stevita stevia or 1 tbsp. of any other sweetner
Reserve 1/4 cup almond flour to dust the dough to ease forming of biscuits
Tips
biuits do not "rise" so shape biscuits as you intend them to be shaped when finished. Biscuits are done when bottom is nicely browned.
Directions
combine wet ingredients in a large bowl, dry ingredients in a small bowl, add dry to wet and mix to form a ball, shape into two biscuit, bake at 350 degrees
Serving Size: 1 biscuit
Number of Servings: 2
Recipe submitted by SparkPeople user SHALINDRA.
Serving Size: 1 biscuit
Number of Servings: 2
Recipe submitted by SparkPeople user SHALINDRA.