Taco Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,200.4
- Total Fat: 93.4 g
- Cholesterol: 370.0 mg
- Sodium: 3,763.4 mg
- Total Carbs: 206.6 g
- Dietary Fiber: 49.5 g
- Protein: 144.5 g
View full nutritional breakdown of Taco Salad calories by ingredient
Introduction
Taco Salad in a bowl - easier to eat than tacos! Taco Salad in a bowl - easier to eat than tacos!Number of Servings: 1
Ingredients
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Lettuce
ground turkey
tomatoes
taco seasoning
kidney beans
black beans
onion
black olives
grated taco cheese
tortilla chips
Directions
Brown ground turkey, drain & rinse if necessary. Add taco seasoning & enough water or tomato juice to make a meat sauce. Tear lettuce into a big bowl, add tomatoes, rinsed beans, onion & cheese. Crumble taco chips and sprinkle on top of salad. If you want to pour a little taco sauce or hot sauce or salsa over the salad you may. Tastes just like "real" tacos, but not messy to eat!
Number of Servings: 1
Recipe submitted by SparkPeople user CAROL54904.
Number of Servings: 1
Recipe submitted by SparkPeople user CAROL54904.
Member Ratings For This Recipe
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ZEN_WOMAN
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STEELPRNCS9