EGG BAKE
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,377.5
- Total Fat: 91.0 g
- Cholesterol: 1,684.5 mg
- Sodium: 3,058.4 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 5.8 g
- Protein: 109.0 g
View full nutritional breakdown of EGG BAKE calories by ingredient
Introduction
Low carb Low carbNumber of Servings: 1
Ingredients
-
1.0 cup, diced Ham, regular (11% fat)
2.0 cup, pieces or slices Mushrooms, fresh
1.0 cup, chopped Sweet peppers (bell)
1.0 cup, shredded Cheddar Cheese
0.5 cup, chopped Onions, raw
8.0 large Egg, fresh, whole, raw
Directions
Combine all ingredients cook at 400 for 25-30 min
Serving Size: Makes 11 x7
Number of Servings: 1.0
Recipe submitted by SparkPeople user LHARVEY8427.
Serving Size: Makes 11 x7
Number of Servings: 1.0
Recipe submitted by SparkPeople user LHARVEY8427.