Billie's quiche cups
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 325.0
- Total Fat: 22.6 g
- Cholesterol: 271.6 mg
- Sodium: 653.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.5 g
- Protein: 20.3 g
View full nutritional breakdown of Billie's quiche cups calories by ingredient
Introduction
Quick breakfast idea for on the go. Quick breakfast idea for on the go.Number of Servings: 5
Ingredients
-
6.0 large Egg, fresh, whole, raw
1.0 slice, medium (1/8" thick) Onions, raw
1.0 cup Fat free half and half
1.25 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)
5.0 serving Oscar Myer Bacon ( 1 serving = 2 slices)
1.0 serving Nature Sweet Cherub Tomatoes 5 oz
25.0 gram Pillsbury pie crust (serving size 1/8 crust)
Directions
Put crust in greased muffin tin. Put what you want in the cups. Scramble eggs and half and half put into cups. Bake at 350 for about 25/30 minutes or until done to your liking.
Serving Size: Makes 5 large muffin pan cups
Number of Servings: 5.0
Recipe submitted by SparkPeople user SMELLYMAMA.
Number of Servings: 5.0
Recipe submitted by SparkPeople user SMELLYMAMA.
