Chef Salad Dressing-Low Carb/Low Fat

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 37.3
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 221.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Chef Salad Dressing-Low Carb/Low Fat calories by ingredient


Introduction

Great dressing or dip. Great dressing or dip.
Number of Servings: 8

Ingredients

    1/2 cup-------- French Salad Dressing, low fat
    1/2 cup--------- Kraft Miracle Whip Light Dressing
    1/2 tsp--------- Paprika
    1/4 tsp--------- Pepper, black

Tips

great all purpose dressing and dip.


Directions

Put all ingredients in a small bowl and whisk until fully mixed. Keep in refrigerator.

Serving Size: 2 tablespoons

Number of Servings: 8

Recipe submitted by SparkPeople user SREYNOLDS02.