Low carb pumpkin cheesecake bars (about 3.5 net carbs per piece)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 8.7 g
  • Cholesterol: 98.2 mg
  • Sodium: 87.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Low carb pumpkin cheesecake bars (about 3.5 net carbs per piece) calories by ingredient
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Introduction

Delicious, low carb pumpkin cheesecake bars. Delicious, low carb pumpkin cheesecake bars.
Number of Servings: 12

Ingredients

    15oz can Pumpkin-Libby's 100% Pure Pumpkin
    8 oz Cream Cheese (softened)
    1/2 cup Splenda
    1 tsp Pumpkin Pie spice
    1 tsp Cinnamon, ground
    1 tsp Vanilla extract
    5 large Eggs

Directions

Preheat oven to 350. Grease a 9x13 baking dish with butter or nonstick spray. Combine all ingredients in a large mixing bowl, use hand mixer to blend until smooth. Pour batter into baking dish. Bake for 30-40 minutes or until a knife inserted in the center comes out clean. Allow to cool completely, then refrigerate for at least 1 hour. Serve chilled and enjoy with your favorite no sugar/low carb topping! Serving Size: Makes 12 bars

Number of Servings: 12

Recipe submitted by SparkPeople user SARAOMG13.

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