Low carb pumpkin cheesecake bars (about 3.5 net carbs per piece)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 8.7 g
  • Cholesterol: 98.2 mg
  • Sodium: 87.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Low carb pumpkin cheesecake bars (about 3.5 net carbs per piece) calories by ingredient


Introduction

Delicious, low carb pumpkin cheesecake bars. Delicious, low carb pumpkin cheesecake bars.
Number of Servings: 12

Ingredients

    15oz can Pumpkin-Libby's 100% Pure Pumpkin
    8 oz Cream Cheese (softened)
    1/2 cup Splenda
    1 tsp Pumpkin Pie spice
    1 tsp Cinnamon, ground
    1 tsp Vanilla extract
    5 large Eggs

Directions

Preheat oven to 350. Grease a 9x13 baking dish with butter or nonstick spray. Combine all ingredients in a large mixing bowl, use hand mixer to blend until smooth. Pour batter into baking dish. Bake for 30-40 minutes or until a knife inserted in the center comes out clean. Allow to cool completely, then refrigerate for at least 1 hour. Serve chilled and enjoy with your favorite no sugar/low carb topping! Serving Size: Makes 12 bars

Number of Servings: 12

Recipe submitted by SparkPeople user SARAOMG13.