Goulash and Bean Soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 159.8
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 814.3 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 6.7 g
  • Protein: 9.9 g

View full nutritional breakdown of Goulash and Bean Soup calories by ingredient


Introduction

Hearty Goulash Soup with beans and vegetables. (Look for bacon with a lower salt content for a healthier version.) Hearty Goulash Soup with beans and vegetables. (Look for bacon with a lower salt content for a healthier version.)
Number of Servings: 16

Ingredients

    400 grams Deen Gerookte Spekreepjes
    240 grams Mexican Bean Mix
    2 medium Onions
    3 carrots
    1 stalk Celery
    1 Green or Red Bell Pepper
    1 cup Cauliflower
    100 grams Green Beans
    200 grams Broadbeans
    2 cloves Garlic
    1 tbsp Paprika (Sweet Hungarian)
    2 tsp Caraway Seed
    10 cups Water
    1 small tin Tomato Paste
    1/2 tsp Black Pepper
    1/2 tsp Worcestshire Sauce

Directions

Saute bacon and onion, garlic, add paprika powder, stir then add the rest of the vegetables, water, and spices. Let simmer for 1 to 2 hours.

Serving Size: Approx. 12 servings