New Beef stew
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 391.1
- Total Fat: 8.7 g
- Cholesterol: 63.2 mg
- Sodium: 1,591.2 mg
- Total Carbs: 55.3 g
- Dietary Fiber: 9.0 g
- Protein: 24.9 g
View full nutritional breakdown of New Beef stew calories by ingredient
Introduction
mmm mmmNumber of Servings: 10
Ingredients
-
887 grams Sweet Corn, Canned
4 cup Green Giant Cut Green Beans, can
425 gram Del Monte Diced New Potatoes (by MYTOSHA)
425 grams Beans, black
226 grams Egg Noodles, enriched
2 cup Del Monte Petite Cut Diced Tomatoes
4 cup Beef Broth - Swanson Low Sodium
8 cube (6 fl oz prepared) Beef bouillon
10 cup (8 fl oz) Water, tap
16 oz Ground beef, extra lean (15% fat) pan broiled
10 stalk, medium (7-1/2" - 8" lon Celery, raw
14 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots)
Tips
bring to boil
Directions
cook
Serving Size: 2 cups
Number of Servings: 10
Recipe submitted by SparkPeople user MORHADEL.
Serving Size: 2 cups
Number of Servings: 10
Recipe submitted by SparkPeople user MORHADEL.