New Beef stew

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 391.1
  • Total Fat: 8.7 g
  • Cholesterol: 63.2 mg
  • Sodium: 1,591.2 mg
  • Total Carbs: 55.3 g
  • Dietary Fiber: 9.0 g
  • Protein: 24.9 g

View full nutritional breakdown of New Beef stew calories by ingredient


Introduction

mmm mmm
Number of Servings: 10

Ingredients

    887 grams Sweet Corn, Canned
    4 cup Green Giant Cut Green Beans, can
    425 gram Del Monte Diced New Potatoes (by MYTOSHA)
    425 grams Beans, black
    226 grams Egg Noodles, enriched
    2 cup Del Monte Petite Cut Diced Tomatoes
    4 cup Beef Broth - Swanson Low Sodium
    8 cube (6 fl oz prepared) Beef bouillon
    10 cup (8 fl oz) Water, tap
    16 oz Ground beef, extra lean (15% fat) pan broiled
    10 stalk, medium (7-1/2" - 8" lon Celery, raw
    14 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots)

Tips

bring to boil


Directions

cook

Serving Size: 2 cups

Number of Servings: 10

Recipe submitted by SparkPeople user MORHADEL.