Fat head crust

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 281.3
  • Total Fat: 22.4 g
  • Cholesterol: 83.9 mg
  • Sodium: 303.3 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.2 g

View full nutritional breakdown of Fat head crust calories by ingredient


Introduction

Low carb pizza crust Low carb pizza crust
Number of Servings: 4

Ingredients

    1.5 cup, shredded Mozzarella Cheese, whole milk
    0.75 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
    1.0 large Egg, fresh, whole, raw
    2.0 tbsp Low fat cream cheese

Directions

Melt cheeses melt in microwave for 1 min. Stir then heat 30 seconds more. add egg and flour. Mix well, Drop dough into parchment paper, moisten hands and flatten. If dough is stringy, put back in microwave for 30 seconds. Bake at 450 for 8 min Pop any bubbles with a fork. Choose toppings and bake 8-10 min until it's brown on top. Enjoy!

Serving Size: I just cut into 4 equal pieces

Number of Servings: 4.0

Recipe submitted by SparkPeople user TERIBOO77.