Rice and Black Beans
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 126.6
- Total Fat: 5.2 g
- Cholesterol: 7.8 mg
- Sodium: 143.4 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.4 g
- Protein: 3.2 g
View full nutritional breakdown of Rice and Black Beans calories by ingredient
Introduction
Our version of Cuban rice... Our version of Cuban rice...Number of Servings: 4
Ingredients
-
1 cup Brown Rice, long grain
4 clove Garlic
0.5 cup Bush's, Black Beans
1 tbsp Butter, salted
7 gram(s) Avocado Oil - Chosen Foods - 1/2 TBSP
Tips
Yummy with Cuban pork
Directions
Microwave butter, oil and garlic cloves on high until butter is melted and cloves are soft, around 30 seconds
Cook rice as instructed on package, adding the butter/clove mixture with the water.
When finished, add the rinsed black beans, letting them warm with the hot rice, then serve.
Salt and pepper to taste.
Serving Size: makes 4 1/2 cup servings
Cook rice as instructed on package, adding the butter/clove mixture with the water.
When finished, add the rinsed black beans, letting them warm with the hot rice, then serve.
Salt and pepper to taste.
Serving Size: makes 4 1/2 cup servings