Meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.6
  • Total Fat: 9.6 g
  • Cholesterol: 111.5 mg
  • Sodium: 315.5 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.7 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Introduction

Yum Yum
Number of Servings: 4

Ingredients

    16 oz Ground Beef 93% Lean
    1 large Egg, fresh, whole, raw
    0.25 cup Progresso Bread Crumbs - Italian Style
    1 tbsp Onions, dehydrated flakes
    1 tbsp Ketchup, Heinz
    1 tbsp A1 Steak Sauce

Tips

Bake


Directions

Bake 45 minutes at 350, 15 minutes at 325

Serving Size: Four 4.5 ounce servings

Number of Servings: 4

Recipe submitted by SparkPeople user SUCHANUT.

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