Gluten Free Waffles

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 445.6
  • Total Fat: 19.6 g
  • Cholesterol: 135.8 mg
  • Sodium: 773.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 10.4 g

View full nutritional breakdown of Gluten Free Waffles calories by ingredient


Introduction

Fluffy waffles that are Gluten free. Fluffy waffles that are Gluten free.
Number of Servings: 4

Ingredients

    2 large Egg, fresh, whole, raw
    6 tsp Granulated Sugar
    1.5 cup Milk, nonfat (skim milk)
    .33 cup Butter, salted
    1 tsp Salt
    2 cup Krutease Gluten Free Flour

Directions

Mix eggs, warm milk and butter, add dry ingredients and cook as normal in a waffle iron.

Serving Size: Makes 4-7 inch belgian waffles

Number of Servings: 4

Recipe submitted by SparkPeople user SPRINKLESCIN.