Fruit Pizza

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4.3 of 5 (3)

Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 150.0

Total Fat: 5.5 g
Cholesterol: 15.6 mg
Sodium: 56.7 mg
Total Carbs: 23.9 g
Dietary Fiber: 1.1 g
Protein: 1.3 g

View full nutritional breakdown of Fruit Pizza calories by ingredient

Introduction

I typically also put raspberries on here also. Any fruit can be used. I typically also put raspberries on here also. Any fruit can be used.

Number of Servings: 16

Ingredients

1 tube sugar cookie dough

8 oz. cream cheese, softened

1/2 c. sugar

1/2 tsp. vanilla

2 T. cornstarch

2 T. sugar

1 can chunked pineapple, save juice

1 can mandarin oranges, save juice

1 banana

1/2 pint strawberries

1 kiwi fruit

Any other fruit of choice

Directions

Bake cookie dough according to the package on a cookie sheet. Spread flat. Let it cool completely. In small bowl, mix cream cheese, 1/2 cup sugar and vanilla; then spread ovr the cooled cookie dough. Place fruit on top. Take fruit juice and mix with cornstarch and 2 tablespoons of sugar; bring it to a boil in a small pan. Let it cool slightly and then spread it over the fruit. Refrigerate pizza for a t least one hour.

Number of Servings: 16

Recipe submitted by SparkPeople user BIKINI4ME.