Eggroll in a Bowl - VJenkins
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 190.6
- Total Fat: 8.6 g
- Cholesterol: 59.7 mg
- Sodium: 199.3 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 1.0 g
- Protein: 23.3 g
View full nutritional breakdown of Eggroll in a Bowl - VJenkins calories by ingredient
Introduction
found on Pinterest Hip2Save found on Pinterest Hip2SaveNumber of Servings: 6
Ingredients
-
16 oz Pork Tenderloin
.5 cup, chopped Onions, raw
4 clove Garlic
1 tbsp Soy Sauce
1 tsp Ginger Root
1 cup, chopped Cabbage, fresh
.25 cup, strips or slices Carrots, raw
1 cup, pieces or slices Mushrooms, fresh
1 tbsp Sesame Oil
1 serving Green Onion (fresh-1 stalk)
Directions
Cook ground sausage with sliced white onion in a large skillet over medium heat, making sure meat is crumbled and cooked through. Do not drain.
Stir in garlic, ginger, and soy sauce.
Add cabbage, carrots, mushrooms, and stir for a few minutes until softened.
Remove from heat, stir in sesame oil, and top with green onions.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user GODZ_GIRL.
Stir in garlic, ginger, and soy sauce.
Add cabbage, carrots, mushrooms, and stir for a few minutes until softened.
Remove from heat, stir in sesame oil, and top with green onions.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user GODZ_GIRL.