Cream Cheese Waffles

Cream Cheese Waffles
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 337.6
  • Total Fat: 27.6 g
  • Cholesterol: 452.0 mg
  • Sodium: 402.5 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.6 g

View full nutritional breakdown of Cream Cheese Waffles calories by ingredient


Introduction

Low Carb Breakfast Low Carb Breakfast
Number of Servings: 1

Ingredients

    2.0 large Egg, fresh, whole, raw
    1.0 tsp Vanilla Extract
    0.5 tsp Maple extract, Imiitation - Watkins 8/14
    4.0 tbsp Cheese - Cream Cheese Philadelphia
    0.25 tsp Cinnamon, ground

Directions

Add all ingredients in a blender until smooth. Heat waffle iron and coat with extra virgin olive oil. cover waffle grid with mixture cook until golden brown. Add some butter for extra flavor and your favorite low carb syrup. Serving Size: 2 Waffles

Number of Servings: 1.0

Recipe submitted by SparkPeople user D02336.