2 ingredient pancake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 310.5
- Total Fat: 21.5 g
- Cholesterol: 751.5 mg
- Sodium: 307.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 25.7 g
View full nutritional breakdown of 2 ingredient pancake calories by ingredient
Introduction
4oz cream cheese 4 eggs Combine until smooth Fry on each side until golden brown 4oz cream cheese 4 eggs Combine until smooth Fry on each side until golden brownNumber of Servings: 1
Ingredients
-
4.0 serving Kroger original cream cheese
4.0 large Egg, fresh, whole, raw
Directions
Fry in butter on each side until golden brown
Serving Size: Makes 14, 3 inch pancakes
Number of Servings: 1.0
Recipe submitted by SparkPeople user VALM1528.
Serving Size: Makes 14, 3 inch pancakes
Number of Servings: 1.0
Recipe submitted by SparkPeople user VALM1528.