Omlette, 1 egg
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 339.4
- Total Fat: 17.5 g
- Cholesterol: 213.0 mg
- Sodium: 674.4 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 3.2 g
- Protein: 12.7 g
View full nutritional breakdown of Omlette, 1 egg calories by ingredient
Introduction
Walley's Omlette Walley's OmletteNumber of Servings: 1
Ingredients
-
1.0 serving 1 egg cheese omlette
0.5 cup Bell peppers (Green, Red, Yellow, Orange)
0.5 cup, chopped Onions, raw
1.0 serving Baked Tater Tots (9) pieces
Directions
Sure veggies and tots. Add to one side of half done omlette. Fold over when done.
Serving Size: 1 omlette
Number of Servings: 1.0
Recipe submitted by SparkPeople user WWARRENWH.
Serving Size: 1 omlette
Number of Servings: 1.0
Recipe submitted by SparkPeople user WWARRENWH.