Shrimp with Fresh Basil

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 274.4
  • Total Fat: 15.5 g
  • Cholesterol: 107.7 mg
  • Sodium: 1,972.0 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 17.7 g

View full nutritional breakdown of Shrimp with Fresh Basil calories by ingredient


Thai stirfry, classically made with chicken Thai stirfry, classically made with chicken
Number of Servings: 2


    2 T Oil
    1 clove garlic, minced
    1 large shallot, sliced
    1/2 cup carrots, sliced
    1/2 cup bell pepper, sliced
    1/2 cup zucchini, sliced
    5oz shrimp, peeled & deveined
    2 T fish sauce
    1 T soy sauce
    2 T water
    2 tsp granulated sugar
    2 T jalepeno, sliced or chopped
    1 cup fresh basil leaves


heat oil in work or large sautee pan. Toss in shallots and garlic, sautee a minute then add additional vegetables. Cook veggies almost to desired doneness, then add sauce and shrimp. Cook until shrimp are firm & pink. Add chilies and basil and remove from heat. Serve over rice or noodles.

Number of Servings: 2

Recipe submitted by SparkPeople user EDEROSIER01.