Homemade Tuna Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 73.7
- Total Fat: 3.9 g
- Cholesterol: 99.7 mg
- Sodium: 147.0 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.0 g
- Protein: 6.9 g
View full nutritional breakdown of Homemade Tuna Salad calories by ingredient
Introduction
Drain, chop and mix together Drain, chop and mix togetherNumber of Servings: 6
Ingredients
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3.0 large Hard Boiled Egg
1.0 tsp Celery seed
1.0 dash Pepper, black
2.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)
4.0 oz Chicken of the Sea Light Tuna in water
1.5 tbsp Relish (Heinz) Sweet Relish
1.0 serving Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving
Directions
Boil Eggs no other cooking needed
Serving Size: 3 oz
Number of Servings: 6.0
Recipe submitted by SparkPeople user KYNLEE2020.
Number of Servings: 6.0
Recipe submitted by SparkPeople user KYNLEE2020.
Member Ratings For This Recipe
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GEORGE815
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ROSSYFLOSSY
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KATHYJO56
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EVILCECIL