Sweet Cornbread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 324.2
  • Total Fat: 13.1 g
  • Cholesterol: 77.6 mg
  • Sodium: 19.3 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.3 g

View full nutritional breakdown of Sweet Cornbread calories by ingredient


Introduction

Sweet Cornbread Sweet Cornbread
Number of Servings: 8

Ingredients

    8 tbsp Butter, unsalted
    2 large Egg, fresh, whole, raw
    0.5 cup Zulka Cane Sugar
    16 tbsp Corn Meal (yellow) - Quaker (by MARKMASSI)
    1.5 cup Flour - Gold medal all purpose flour
    1.5 cup 2% Milk

Directions

Cook in 10" cast iron pan

Serving Size: 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user FAERYCHIC.