Cabbage-Kielbasa Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 200.7
- Total Fat: 15.0 g
- Cholesterol: 34.2 mg
- Sodium: 743.6 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 3.0 g
- Protein: 8.2 g
View full nutritional breakdown of Cabbage-Kielbasa Soup calories by ingredient
Introduction
A Cabbage-Kielbasa Soup with veggies A Cabbage-Kielbasa Soup with veggiesNumber of Servings: 12
Ingredients
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12 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv
4 tbsp Kerry gold salted butter
2 cup, chopped Onions, raw
2 cup, diced Celery, raw
1 cup slices Carrots, cooked
3 tbsp Fresh Garlic Minced (by PRNCSSPTCHWRK)
3 tsp Bacon grease
14 oz Kielbasa 14oz Pederson Uncured No Sugar Smoked
1 head, medium (about 5-3/4" dia Cabbage, fresh
Directions
Melt Butter, Bacon Grease
Brown Kielbasa, add onions, carrots, celery. Cook for about 5 minutes. Add Garlic, Stir and cook for 1-2 minutes.
Pour in Broth and bring to a boil
Add cabbage, bring to a boil. Cover and simmer until Cabbage is tender
Serving Size: Makes approx 12 servings of 1.5 cup Servings
Number of Servings: 12
Recipe submitted by SparkPeople user SBONOLA.
Brown Kielbasa, add onions, carrots, celery. Cook for about 5 minutes. Add Garlic, Stir and cook for 1-2 minutes.
Pour in Broth and bring to a boil
Add cabbage, bring to a boil. Cover and simmer until Cabbage is tender
Serving Size: Makes approx 12 servings of 1.5 cup Servings
Number of Servings: 12
Recipe submitted by SparkPeople user SBONOLA.