Homemade Chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 336.5
- Total Fat: 16.1 g
- Cholesterol: 56.7 mg
- Sodium: 827.7 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 7.4 g
- Protein: 19.5 g
View full nutritional breakdown of Homemade Chili calories by ingredient
Number of Servings: 6
Ingredients
-
Onions, raw, 1 medium (2-1/2" dia) (remove)
Green Peppers (bell peppers), 0.5 cup, strips (remove)
Ground beef, lean, 16 oz (remove)
Garlic, 3 cloves (remove)
Bella Tavola Diced Tomatoes, 3.25 cup (remove)
No Name Tomato Sauce, 1.5 cup (remove)
Chili powder, 3 tsp (remove)
NuPak Red Kidney Beans, 1.75 cup (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user GETHESEMANE2.