Glazed Baby Carrots
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 149.2
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 204.1 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 4.7 g
- Protein: 1.2 g
View full nutritional breakdown of Glazed Baby Carrots calories by ingredient
Introduction
A better way to eat baby carrots. A better way to eat baby carrots.Number of Servings: 2
Ingredients
-
2.5 cups Baby Carrots
2.5 Tbsp Brown Sugar
2.5 Tbsp Country Crock, Shedd'd Spread Regular
Directions
Boil Baby Carrots to desired tenderness.
While those are boiling mix the Butter and Brown sugar in a seprate bowl
Drain Baby Carrots
Mix in the Butter & Brown Sugar
TAH-DAH!
Makes 2.5 1 cup servings
Number of Servings: 2.5
Recipe submitted by SparkPeople user ARIELOSER.
While those are boiling mix the Butter and Brown sugar in a seprate bowl
Drain Baby Carrots
Mix in the Butter & Brown Sugar
TAH-DAH!
Makes 2.5 1 cup servings
Number of Servings: 2.5
Recipe submitted by SparkPeople user ARIELOSER.