Whole Wheat Pizza Dough
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 110.4
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 146.4 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 2.3 g
- Protein: 3.5 g
View full nutritional breakdown of Whole Wheat Pizza Dough calories by ingredient
Number of Servings: 16
Ingredients
-
1 T. yeast
1 1/2 warm water
1 1/2 c. white flour
2 c whole wheat flour
1/2 t. salt
2 T. olive oil
Directions
Add yeast to water in large bowl and wait for yeast to foam. Add flour and salt and mix well. Add oil and form a soft ball. Let raise, punch down. Rol into two 10-12" circles. Cover with toppings and bake at 450 degrees for 10-12 minutes or until dough is golden brown.
Number of Servings: 16
Recipe submitted by SparkPeople user MRSCUTIEPANTS.
Number of Servings: 16
Recipe submitted by SparkPeople user MRSCUTIEPANTS.
