whataboutjoan's SPANISH RICE AND BEANS

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 295.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 986.1 mg
  • Total Carbs: 54.0 g
  • Dietary Fiber: 11.7 g
  • Protein: 12.0 g

View full nutritional breakdown of whataboutjoan's SPANISH RICE AND BEANS calories by ingredient
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Introduction

MY mother-in-law taught me this recipes years and years ago.. its always been a favorite and very filling and nutritious. This can be served alone or as a side dish to chicken or pork MY mother-in-law taught me this recipes years and years ago.. its always been a favorite and very filling and nutritious. This can be served alone or as a side dish to chicken or pork
Number of Servings: 4

Ingredients

    Beans, pinto, 454 grams ( 1 can)
    Red Potatoes (2 medium size , cut in small pieces)
    *Spaghetti/Marinara Sauce (tomato sauce), .5 cup
    Water, tap, 1 1/2 cup (12 fl oz)
    SAZON SEASONING, 1 serving
    *Spanish Olives w/pimento - 2 Olives, 8 serving
    white long grain rice cooked 2cups
    recaito , 28 grams

Directions

Take a medium size pot and add beans, tomato sauce, water, sazon( 3 envelopes), olives with some of the juice from the jar , potatoes, and recaito ..STIR ALL INGREDIENTS TOGETHER.
Cook on high until bubbles.. put a lid on it ... and then lower to simmer for 20 min... just until potatoes are soft...
Serve 3/4 cup of beans with 3/4 cup of rice .... Mui Bueno!!!!

Number of Servings: 4

Recipe submitted by SparkPeople user WHATABOUTJOAN.

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