Cinnamon Raisin Bread Pudding

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 640.0
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 840.0 mg
  • Total Carbs: 112.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 24.0 g

View full nutritional breakdown of Cinnamon Raisin Bread Pudding calories by ingredient
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Number of Servings: 1


    8 slices of any cinnamon raisin bread, cut into cubes.
    1/2 cup of egg beaters
    1 3/4 cup skim milk
    1/4 cup splenda brown sugar
    1/2 TBSP vanilla extract
    1/2 tsp ground cinnamon
    sugar free maple syrup


1. spray inside of 2 quart crock pot, place cut up bread into crock pot.
2.Place egg beaters, milk, brown sugar,vanilla,and cinnamon into a bowl and mix with a fork. Pour into crock pot and press to the bread to cover the bread. Sprinkle with 1/4 tsp of brown sugar and 1/4 tsp cinnamon.
3.Cover and cook on High for 2 to 3 hours or until set. Serve with warm Maple syrup.

8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user METOFL.

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