Garlic New Potatoes

Garlic New Potatoes
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 127.4
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.3 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Garlic New Potatoes calories by ingredient


Introduction

This is a yummy recipe we "borrowed" from our favorite local mediterranean restaurant. After several tries, we figured out the recipe on our own. It goes great with some roast chicken, a large salad, and hummus with pita. This is a yummy recipe we "borrowed" from our favorite local mediterranean restaurant. After several tries, we figured out the recipe on our own. It goes great with some roast chicken, a large salad, and hummus with pita.
Number of Servings: 4

Ingredients

    1 clove of garlic
    2 slices large red onion
    1/2 cup fresh parsley
    2 Tbsp Extra Virgin Olive Oil
    2 Cups Red Creamer Potatoes
    Salt
    Pepper

Directions

Mince the garlic, onion, and parsley and place in a heated skillet with the olive oil. Sautee briefly. Add approx 2 cups of diced small potatoes *I find the red creamer potoatoes to be best for this recipe*. Continue to brown the potatoes stirring periodically. Add salt & pepper to taste. Yields approximately 4-1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user RPETTIGREW.

Member Ratings For This Recipe


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    Great! - 10/9/19


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    I made these tonight with white fish packets. They complimented one another and the leftover leek, mushrooms and peppers I put in the pan with the potatoes. Very easy to make and a nice way to prepare potatoes plus added veg very - 6/26/13