Mushroom Korma
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 829.6
- Total Fat: 63.3 g
- Cholesterol: 0.0 mg
- Sodium: 36.9 mg
- Total Carbs: 67.9 g
- Dietary Fiber: 12.2 g
- Protein: 11.3 g
View full nutritional breakdown of Mushroom Korma calories by ingredient
Number of Servings: 1
Ingredients
-
Mushrooms of choice (I like shittake) 10 oz
Poppy Seeds 2 TBS
Coriander 1 TBSP
Cumin 1/2 teaspoon
Ginger 1/2 teaspoon
Garlic 3 Cloves
Cinnamon 1/4 teaspoon
Fennel 1/2 teaspoon
Tumeric 1/4 teaspoon
Red Chili Powder 1 teaspoon
Onion 1 Large
Tomato 1 Large
1/4 C. Olive Oil
Salt to taste
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user VIVACIOUSVEGAN.