cheesy onion popovers

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 102.5
  • Total Fat: 5.0 g
  • Cholesterol: 64.3 mg
  • Sodium: 165.0 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.6 g

View full nutritional breakdown of cheesy onion popovers calories by ingredient


Introduction

this are crispy and cheesy this are crispy and cheesy
Number of Servings: 12

Ingredients

    1/4 cup chopped white onion cooked
    1 cup flour
    1 cup milk
    3 large eggs
    2 tbsp melted butter
    2 0z cheddar cheese cubed

Directions

Place cooked onion,milk,flour,eggs,butter and salt in a blender until smooth. Grease a 12 cup muffin pan and fill each one half way with batter. drop a cube of cheese in the middle of each. Bake at 425 F for 25 minutes and then drop the temperature to 350 F and cook for an additional 15 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user TEQUILLASHOTZ.